The sauce takes quite a bit of time to cook and reduce, but this is something you want to do slowly. Don't rush it ... good things take time. The...
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I like to think of risotto as a contemplative dish. You don’t have to think too hard about what you’re doing, none of the steps are difficult or technical, but...
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Pork shoulder is one of my all-time favorite cuts of meat – it's so versatile. You can cook it for a shorter period of time for sliced pork, cook it...
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