In 1986, Anolon pioneered
the hard-anodized
nonstick pan.

For almost four decades, we’ve made pots, pans, and tools that are thoughtfully designed around our chef’s demanding needs, carefully made, and forever functional.
A woman in a kitchen leans over a stove, cooking in a frying pan. She appears engaged and focused on preparing a meal, with ingredients and cooking utensils visible around her. The room is brightly lit.

Our Philosophy

While great meals are often the markers of an incredible experience, it’s the art and act of cooking that nourishes our chefs most. And we're here to help with finely crafted, durable, and reliable cookware that will always stand up to the task.
A person cooking on a stove, using tongs to stir food in a large pan. Surrounding the stove are pots with lids, a wooden cutting board with green vegetables, and a knitted towel. The kitchen background is softly lit.

The Original, The Best

Our metalsmithing experience dates back to the 1940s, making pans, telegraph wire, and helmets to support US soldiers during WWII.

FDA Compliant

Our cookware is rigorously compliant with FDA regulations throughout the manufacturing process, with all nonstick coating layers being food contact safe.

Guaranteed For Life

We get it, cookware is an investment. That's why we back our pans for life. Any issues? Our support team is ready to assist.

Shop Best Sellers