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Gourmet Recipes

Apple Cranberry Cobbler with Pumpkin Biscuits
Apple Cranberry Cobbler with Pumpkin Biscuits
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By Irvin Lin

One of the easiest desserts to make for a crowd is apple cobbler. There’s no need to fuss with pie crust and everyone can take as big or as little... Read more...
Spice Rubbed Pork Chop with Blueberry Maple Rosemary Sauce
Spice Rubbed Pork Chop with Blueberry Maple Rosemary Sauce
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By 

Blueberries are a surprising complement to the spice rubbed pork chops. There’s a subtle sweetness to the blueberry sauce, but don’t expect it to be overpowering. It’s more savory-salty than... Read more...
Pomegranate & Orange Leg of Lamb
Pomegranate & Orange Leg of Lamb
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By Irvin Lin

A leg of lamb is an impressive cut of meat to make while entertaining and it’s fairly easy to make. Make sure to purchase a leg that has the shank... Read more...
Bacon and Leek Arancini (Fried Risotto Balls)
Bacon and Leek Arancini (Fried Risotto Balls)
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By: Irvin Lin

Recipe developed by Anolon blog partner and recipe developer, Irvin Lin, of Eat the Love Read more...
Caramel Pumpkin Pie with Rosemary Crust
Caramel Pumpkin Pie with Rosemary Crust
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By: Irvin Lin

The hint of savory rosemary in the crust plays well with the caramel and spices in the classic pumpkin pie. The easy shortcut of using a microwave to make the... Read more...