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Seared Shrimp with Harissa-Tahini Sauce

Seared Shrimp with Harissa-Tahini Sauce

Beautifully seared and crusted shrimp are drizzled with a creamy, rich (and of course, dairy free...

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Onion Frittata with Goat Cheese and Arugula

Onion Frittata with Goat Cheese and Arugula

The onions aren’t quite caramelized but are cooked long enough to be soft. The filling is simple ...

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Skirt Steak with Sauce Niçoise

Skirt Steak with Sauce Niçoise

If you’ve read any article about how to cook a good steak, chances are you know the importance of...

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Weekend Grilled Miso Marinated Tuna with Radish Slaw and Pickled Ginger

Weekend Grilled Miso Marinated Tuna with Radish Slaw and Pickled Ginger

Crisp radish slaw is the perfect crunchy counterpart to grilled tuna steaks. If you can’t find yu...

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Berry, Bacon, and Bourbon French Toast Strata

Berry, Bacon, and Bourbon French Toast Strata

This fruity, pillowy, make-ahead breakfast casserole is topped with strips of candied bacon and l...

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Loaded Mashed Potato Skillet

Loaded Mashed Potato Skillet

These crave-worthy Loaded Skillet Mashed Potatoes are the perfect when you have leftover mashed p...

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Monte Cristo Sliders

Monte Cristo Sliders

These small sandwiches are the perfect addition to any spirited gathering! Both sweet and savory,...

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Roasted Garlic and Parmesan Crème Brûlée

Roasted Garlic and Parmesan Crème Brûlée

This unusual crème brulee presents familiar flavors and ingredients in a new way. Roasted garlic ...

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Spice Rubbed Pork Chop with Blueberry Maple Rosemary Sauce

Spice Rubbed Pork Chop with Blueberry Maple Rosemary Sauce

Blueberries are a surprising complement to the spice rubbed pork chops. There’s a subtle sweetnes...

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