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Gourmet Recipes

Linguini with Bay Scallops, Chevre, and Red Peppers
Linguini with Bay Scallops, Chevre, and Red Peppers
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By: Cypress Grove Chevre

The combination of flavors in this seafood pasta is delightful. The chevre and cream combine to form a rich sauce, and the appetizing scallops are nicely highlighted by colorful vegetables. Read more...