Gourmet Recipes

Pan Seared Lamb Chops with Orange and Chermoula
Pan Seared Lamb Chops with Orange and Chermoula
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By Marge Perry & David Bonom

This elegant and incredibly satisfying dinner is incredibly easy to make. The key is to get nice, even browning, which adds layers of flavor, without overcooking the interior. To do... Read more...
Lamb Curry
Lamb Curry
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By: Marge Perry & David Bonom

Middle Eastern-Inspired Lamb Pizza
Middle Eastern-Inspired Lamb Pizza
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By Marge Perry & David Bonom

The crust for this savory pizza is grilled on both sides: this allows it to cook through and get just enough char without burning. The crispy crust is the perfect... Read more...
How to Make Pear & Gorgonzola Ravioli with Walnut Balsamic Sauce
How to Make Pear & Gorgonzola Ravioli with Walnut Balsamic Sauce
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By Marge Perry & David Bonom