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Gourmet Recipes

New England Inspired Shrimp Summer Rolls
New England Inspired Shrimp Summer Rolls
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By: Irvin Lin

Fresh, bright, and full of coastal flavor, these shrimp summer rolls are a refined take on a warm-weather classic. Sweet corn meets Old Bay–poached shrimp, with the aromatic broth doing... Read more...
Clam & Shrimp Boil
Clam & Shrimp Boil
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By Katie Jasiewicz

Celebrate Independence Day with a flavorful and easy-to-make small-batch clam and shrimp boil. Your family and/or friends will love this iconic American-Northeast meal. Make sure you tell them to bring... Read more...
Lemon Bacon Shrimp Scampi
Lemon Bacon Shrimp Scampi
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By: Heather Cheney

You really can’t go wrong with butter and bacon, but when you throw some tender shrimp, garlic and lemon juice into the mix, you’ve got a small bite with big... Read more...
Salt and Pepper Stir-Fried Shrimp with Asparagus
Salt and Pepper Stir-Fried Shrimp with Asparagus
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By: Marge Perry & David Bonom

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Baked Lemon Parmesan Risotto with Grilled Pesto Shrimp
Baked Lemon Parmesan Risotto with Grilled Pesto Shrimp
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By: Mallory Fay

Satisfying cheesy comfort food is lightened up a bit with bright lemon zest and sweet peas. A risotto is the perfect bed to nestle several succulent grilled shrimp that have... Read more...
Chicken Scampi Over Rice
Chicken Scampi Over Rice
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By Marge Perry & David Bonom

While shrimp scampi gets all the fame, chicken scampi is just as deserving of our love and devotion. Read more...
Crispy Coconut Shrimp with Pineapple Relish
Crispy Coconut Shrimp with Pineapple Relish
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By Marge Perry & David Bonom

You can never make enough coconut shrimp: the sweet, crunchy crust is the perfect counterpoint to tender, mild shrimp. The accompanying tangy, somewhat spicy pineapple relish completes the tropical harmony... Read more...
Peppered Garlic Shrimp
Peppered Garlic Shrimp
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By: Anolon Culinary Team

Great for cocktail parties or as a first course, this shrimp dish is fragrant and full of flavor. The best part? You can whip up this aromatic appetizer in just... Read more...
Pasta Salsa Verde with Shrimp
Pasta Salsa Verde with Shrimp
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By Marge Perry & David Bonom

There are two well-known classic salsa verde recipes: This is the Italian version made with parsley, capers lemon and anchovy. Read more...
Shrimp, Cashew and Noodle Lettuce Parcels
Shrimp, Cashew and Noodle Lettuce Parcels
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By: Sally James

Asian noodles, prawns and vegetables are given a sweet salty sauce and spooned into crisp lettuce leaves to enjoy with the hands. A wonderful dish to enjoy with a French... Read more...
Peanut Noodles with Shrimp
Peanut Noodles with Shrimp
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By: Marge Perry & David Bonom

A staple of Thai cuisine, peanut sauce is added to everything from dips to meats. Here, it is used to enhance the flavor of a noodle and shrimp dish. Read more...
Avocado shrimp quesadillas on a red plate
Avocado, Shrimp & Caramelized Onion Quesadillas
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By: Marge Perry & David Bonom

Appetizer-sized wedges of tortillas filled with aromatic seasoned shrimp, avocado, melted Monterey jack cheese and caramelized onions make an irresistible finger food at parties. Read more...