The 9-Inch x 5-Inch Aluminized Steel Loaf Pan by Pro-Bake features uncoated aluminized steel construction with straight sides and a flat base, making it ideal for baking bread. Known for its exceptional heat conduction, this loaf pan has a smooth, matte finish and is oven safe up to 550°F. It is elegantly presented empty against a plain white background.
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A sliced blueberry loaf rests on a wooden board next to the Pro-Bake 9-Inch x 5-Inch Aluminized Steel Loaf Pan. Text reads: Excellent heat conduction for consistent, even baking results. This professional bakeware is oven safe up to 550°F. A few scattered blueberries complete the scene.
A close-up of the Pro-Bake 9-Inch x 5-Inch Aluminized Steel Loaf Pan highlights its rectangular shape, oven-safe capability up to 550°F, and reinforced rims designed to prevent warping while ensuring excellent heat conduction thanks to its thick aluminized steel construction. The blurred eggs in the background accentuate the "Professional Quality" label at the top left corner.
Assorted baked dishes in various pans, featuring a casserole, pie, bread loaf, and roasted chicken with vegetables. Text reads Ultimate Versatility—perfect for baking or roasting with professional heat conduction using Pro-Bake's 9-Inch x 5-Inch Aluminized Steel Loaf Pan.
A straight-sided loaf cake adorned with white icing and lemon slices rests elegantly on a white plate, accompanied by an uncoated 9-Inch x 5-Inch Aluminized Steel Loaf Pan in the background. Accompanying text declares: Superior Heat Conduction for professional results. Branding: Pro-Bake, oven safe to 550°F.
A 9-inch x 5-inch aluminized steel loaf pan filled with macaroni and cheese is baking in the oven, demonstrating outstanding heat conduction. Text on the image highlights that it is oven safe to 550°F and suitable for broiler use, making it an ideal choice for any uncoated aluminized steel loaf pan needs. The bottom bears the brand name Pro-Bake and Professional Bakeware.
Image showing a 9-Inch x 5-Inch aluminized steel loaf pan labeled as Pro-Bake. Dimensions marked: 8 inches long, 4 inches wide on the inside, and 2.5 inches tall. Oven safe to 550°F for excellent heat conduction.
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The 9-Inch x 5-Inch Aluminized Steel Loaf Pan by Pro-Bake features uncoated aluminized steel construction with straight sides and a flat base, making it ideal for baking bread. Known for its exceptional heat conduction, this loaf pan has a smooth, matte finish and is oven safe up to 550°F. It is elegantly presented empty against a plain white background.
feature
A sliced blueberry loaf rests on a wooden board next to the Pro-Bake 9-Inch x 5-Inch Aluminized Steel Loaf Pan. Text reads: Excellent heat conduction for consistent, even baking results. This professional bakeware is oven safe up to 550°F. A few scattered blueberries complete the scene.
A close-up of the Pro-Bake 9-Inch x 5-Inch Aluminized Steel Loaf Pan highlights its rectangular shape, oven-safe capability up to 550°F, and reinforced rims designed to prevent warping while ensuring excellent heat conduction thanks to its thick aluminized steel construction. The blurred eggs in the background accentuate the "Professional Quality" label at the top left corner.
Assorted baked dishes in various pans, featuring a casserole, pie, bread loaf, and roasted chicken with vegetables. Text reads Ultimate Versatility—perfect for baking or roasting with professional heat conduction using Pro-Bake's 9-Inch x 5-Inch Aluminized Steel Loaf Pan.
A straight-sided loaf cake adorned with white icing and lemon slices rests elegantly on a white plate, accompanied by an uncoated 9-Inch x 5-Inch Aluminized Steel Loaf Pan in the background. Accompanying text declares: Superior Heat Conduction for professional results. Branding: Pro-Bake, oven safe to 550°F.
A 9-inch x 5-inch aluminized steel loaf pan filled with macaroni and cheese is baking in the oven, demonstrating outstanding heat conduction. Text on the image highlights that it is oven safe to 550°F and suitable for broiler use, making it an ideal choice for any uncoated aluminized steel loaf pan needs. The bottom bears the brand name Pro-Bake and Professional Bakeware.
Image showing a 9-Inch x 5-Inch aluminized steel loaf pan labeled as Pro-Bake. Dimensions marked: 8 inches long, 4 inches wide on the inside, and 2.5 inches tall. Oven safe to 550°F for excellent heat conduction.
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Pro-Bake

9-Inch x 5-Inch Aluminized Steel Loaf Pan

$24.99

Crafted for eager learners and expert home bakers alike, this uncoated aluminized steel loaf pan delivers unmatched durability and heat conduction for incredibly reliable results, and features rolled wire rims to prevent warping and keep surfaces straight and true for the perfect banana breads, zucchini breads, pound cakes, and meat loaves. Oven safe to 550°F, the loaf pan is ideal for use with parchment paper liners, or add olive oil or butter for roasting vegetables or making savory casseroles and au gratins.

SKU
48607
  • Material: Aluminized Steel
  • Exterior Finish: Aluminized Steel
  • Interior Finish: Aluminized Steel

To see CA AB1200 disclosures for this product, visit our Product Disclosures page.

  • Oven Safe Temperature: 550°F
  • Dishwasher Safe: Hand Wash Only
  • Warranty: Limited Lifetime Warranty

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Related products
The 9-Inch x 5-Inch Aluminized Steel Loaf Pan by Pro-Bake features uncoated aluminized steel construction with straight sides and a flat base, making it ideal for baking bread. Known for its exceptional heat conduction, this loaf pan has a smooth, matte finish and is oven safe up to 550°F. It is elegantly presented empty against a plain white background.
Pro-Bake

9-Inch x 5-Inch Aluminized Steel Loaf Pan

$24.99
$24.99