The 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel features nitriding technology, a shiny nonstick surface, and both a stainless steel handle and a helper handle, shown against a white background.
A 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel sits on a kitchen counter beside garlic, eggplant, and a small potted herb, while another pan hangs on the wall and a third rests nearby on a wooden cutting board.
Anolon chef Rene goes over use, care, and tips to using EverLast carbon steel cookware.
Two steaks with butter and rosemary sizzle in a black skillet on a gas stove as a hand turns one with tongs. Text reads: N₂ Carbon Steel 12-Inch Frying Pan—ultra-durable, naturally nonstick, no added coatings.
A person lifts a seared fish fillet from the 12-Inch N₂ Carbon Steel Frying Pan on a stove, while three fillets with sliced green chilies remain. Naturally evolving nonstick surface: easy food release, no seasoning required.
A hand scrubs the N₂ Carbon Steel 12-Inch Frying Pan with a blue sponge under running water. Text: Rust-resistant due to advanced nitriding technology. Easy to clean with soap and water. Brand: N₂ Carbon Steel.
The 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel cooks salmon, lemon slices, and greens on a grill. Extreme heat ready up to 1000°F for grills, pizza ovens, and open flames with a naturally evolving nonstick surface.
A hand grips the N₂ Carbon Steel 12-Inch Frying Pan’s ergonomic, stay-cool metal handle. Text: Ergonomic, Stay-Cool Handle. Naturally evolving nonstick surface. Half the weight of cast iron.
A person cooks leafy greens and mushrooms with a metal spatula in the 12-Inch N₂ Carbon Steel Frying Pan, featuring a naturally evolving nonstick. Icons show its compatible with induction, glass-ceramic, gas, and electric cooktops. Text: Metal Utensil Friendly.
Top and side views of the 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel, featuring a 10-inch cooking surface, 8-inch helper handle, and a naturally evolving nonstick surface that improves with use.
A 12-Inch N₂ Carbon Steel Frying Pan with a black finish, featuring two metal handles—one long, one short. The brand N₂ Carbon Steel is engraved at the base of the long handle. The pan is displayed against a white background.
The 12-Inch N2 Carbon Steel Frying Pan by N2 Carbon Steel features a long handle and a smaller helper handle, displaying its sleek, durable finish in a top-down view against a white background.
The 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel features nitriding technology, a shiny nonstick surface, and both a stainless steel handle and a helper handle, shown against a white background.
A 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel sits on a kitchen counter beside garlic, eggplant, and a small potted herb, while another pan hangs on the wall and a third rests nearby on a wooden cutting board.
Anolon chef Rene goes over use, care, and tips to using EverLast carbon steel cookware.
Two steaks with butter and rosemary sizzle in a black skillet on a gas stove as a hand turns one with tongs. Text reads: N₂ Carbon Steel 12-Inch Frying Pan—ultra-durable, naturally nonstick, no added coatings.
A person lifts a seared fish fillet from the 12-Inch N₂ Carbon Steel Frying Pan on a stove, while three fillets with sliced green chilies remain. Naturally evolving nonstick surface: easy food release, no seasoning required.
A hand scrubs the N₂ Carbon Steel 12-Inch Frying Pan with a blue sponge under running water. Text: Rust-resistant due to advanced nitriding technology. Easy to clean with soap and water. Brand: N₂ Carbon Steel.
The 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel cooks salmon, lemon slices, and greens on a grill. Extreme heat ready up to 1000°F for grills, pizza ovens, and open flames with a naturally evolving nonstick surface.
A hand grips the N₂ Carbon Steel 12-Inch Frying Pan’s ergonomic, stay-cool metal handle. Text: Ergonomic, Stay-Cool Handle. Naturally evolving nonstick surface. Half the weight of cast iron.
A person cooks leafy greens and mushrooms with a metal spatula in the 12-Inch N₂ Carbon Steel Frying Pan, featuring a naturally evolving nonstick. Icons show its compatible with induction, glass-ceramic, gas, and electric cooktops. Text: Metal Utensil Friendly.
Top and side views of the 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel, featuring a 10-inch cooking surface, 8-inch helper handle, and a naturally evolving nonstick surface that improves with use.
A 12-Inch N₂ Carbon Steel Frying Pan with a black finish, featuring two metal handles—one long, one short. The brand N₂ Carbon Steel is engraved at the base of the long handle. The pan is displayed against a white background.
The 12-Inch N2 Carbon Steel Frying Pan by N2 Carbon Steel features a long handle and a smaller helper handle, displaying its sleek, durable finish in a top-down view against a white background.
EverLast N₂ Carbon Steel

12-Inch EverLast Carbon Steel Frying Pan

$129.99

Anolon EverLast Carbon Steel is beautiful from the moment you open the box—and only gets better with time. Half the weight of cast iron with no seasoning required, its mirror-polished surface works with oil to build better release with every cook. Nitrided to be ultra-durable and rust-resistant, it moves seamlessly from stovetop to grill to pizza oven, handling heat up to 1000 degrees F.

  • MIRROR-POLISHED FOR BETTER RELEASE: With every cooking session, oil penetrates its smooth surface, bonding to the metal for better food release. Always cook with oil or butter, and preheat on low-to-medium for results you’ll love
  • NO SEASONING REQUIRED: Unlike cast iron, EverLast Carbon Steel doesn't require any overly complicated seasoning or learning curve to preserve its performance and heirloom nature–it's ready to cook with you right out of the box
  • HALF THE WEIGHT OF CAST IRON: The same power and performance of cast iron without the weight or work, this carbon steel frying pan also features an ergonomic, stainless steel handle for added control and comfort while you cook
  • EXTREME HEAT READY: Strong enough to withstand extreme heat of up to 1,000 degrees F, this frying pan’s unique surface creates subtle, complex flavor when cooking over high heat, whether it's a grill, pizza oven, or campfire
  • RUST-RESISTANT: Enhanced with advanced, high performance nitriding technology, this ultra-durable carbon steel frying pan is rust-resistant, metal utensil-safe, and ready to handle your most adventurous recipes
  • EASY TO CLEAN: Simply wash with soap and water and dry. Swipe with a light layer of oil before storing to keep the surface glossy and ready for your next meal

  • INDUCTION SUITABLE: This EverLast Carbon Steel skillet performs beautifully on any stovetop, including induction

Product Dimensions:

  • Cooking Surface: 10"
  • Handle Length: 8"
  • Overall Length: 22"
  • Overall Width: 12"
  • Overall Height: 3.75"

SKU
54312
  • Material: Nitrided Carbon Steel
  • Exterior Finish: Mirror Polished
  • Interior Finish: Mirror Polished
  • Handle Material: Cast Stainless Steel
  • Lid Material: N/A

To see CA AB1200 disclosures for this product, visit our Product Disclosures page.

  • Induction Suitable: Yes
  • Oven Safe Temperature: 1000°F
  • Dishwasher Safe: No
  • Warranty: Limited Lifetime Warranty
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Limited Lifetime Warranty

Related products

EVERLAST CARBON STEEL

Cast Iron Performance,
None of the Hassle.

No heavy lift. No seasoning required.
Just a mirror-smooth surface that builds better release with oil.

With every cooking session, oil penetrates its smooth surface, bonding to the metal for better food release. Always cook with oil or butter, and preheat on low-to-medium for results you’ll love.

Mirror-Polished for Better Release

EVERLAST™ CARBON STEEL

Evolved to Cook It All

Shop Now
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Guaranteed For Life

Get cookin' stress-free! All Anolon products are backed by a limited lifetime warranty.

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FDA Compliant

Our cookware is compliant with FDA regulations, ensuring nonstick coating layers are food contact safe.

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Ships Next Working Day

Your order will ship FREE within 24 business hours! Estimated delivery 3 to 5 business days.

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Exceptional Support

Have questions? Our customer support team would be delighted to help you with any needs.

Frequently Asked Questions

Does this cookware require any seasoning?

Carbon Steel is ready to use right out of the box – no maintenance, no learning curve, no fussy seasoning before or after cooking. With every cooking session, oil penetrates its smooth surface, bonding to the metal for better food release. Always cook with oil or butter, and preheat on low-to-medium for results you’ll love.

Can I use it on any stove? Or in the oven?

Yes to both. Carbon Steel works on any stovetop–gas, electric, glass, and induction. It’s also tough enough for grills, pizza ovens, and open flames, since it can handle temps up to 1000°F.
If I use it in the oven, will the handles get hot?

Our durable long stainless steel handles stay cool* on the stove, but they will get hot when used in the oven or over an open flame. Use mitts or grips when transferring.

*Stay-cool applies only to long handles. All other handles are not stay-cool and become hot to the touch during use. Use caution.
Is it heavier than cast iron?

Carbon Steel is half the weight of cast iron, making it easier to handle without sacrificing any cooking performance. A perfect sear without the wear on your wrist? Please and thank you.
Is it metal-utensil safe?

Yes! Carbon Steel is tough enough to handle metal utensils without scratching.
Can I wash it after each use? What is the best way to clean it?

Absolutely! You can wash carbon steel after each use—simply clean it with warm water and a small amount of mild soap. Avoid soaking or using the dishwasher, and be sure to dry it thoroughly. If you like, you can do a “quick prep” and apply a thin layer of oil to the surface before storing. This keeps your pan ready for its next cook while enhancing its natural sheen (though it isn’t necessary).
Is it normal for my Carbon Steel to look like this after a few uses?

Yes, and that’s the beauty of it. EverLast is designed to transform. What you’re seeing means it’s doing its job (brilliantly). With every use, Carbon Steel cookware darkens and develops unique patterns that reflect your culinary journey. It’s a sign of growing strength and deepening flavor that will only get better with each use.

We believe there’s beauty in imperfection, and that’s what sets EverLast Carbon Steel apart.

What makes Anolon EverLast Carbon Steel better?

EverLast Carbon Steel stands in a league of its own. Unlike traditional carbon steel, it’s made with no added coatings. Instead, it features a nitrided, mirror-polished surface that’s extra smooth for effortless food release and natural rust resistance even when washed with soap and water. It’s ready to use straight out of the box–no seasoning, no upkeep, no learning curve. From cast iron to ceramic to conventional nonstick, no other cookware delivers pro-level performance with this kind of ease. For nearly four decades, Anolon has been the trusted brand for home chefs who take pride in their craft. EverLast continues that legacy with cookware that’s durable, resilient, and built to become an heirloom–growing more personal and more powerful over time.
The 12-Inch N₂ Carbon Steel Frying Pan by N₂ Carbon Steel features nitriding technology, a shiny nonstick surface, and both a stainless steel handle and a helper handle, shown against a white background.
EverLast N₂ Carbon Steel

12-Inch EverLast Carbon Steel Frying Pan

$129.99
$129.99