Ingredients
- 1 cup Chocolate Mix
- 1/2 cup heavy cream
- 3 ounces semi-sweet chocolate, chopped
- 2 tablespoons melted butter
Directions
- Combine the Chocolate Mix and heavy cream in a small Anolon® saucepan over medium heat. Bring to a simmer and cook, stirring occasionally, 5 minutes. Remove from the heat and stir in the chocolate and butter until melted and smooth.