Quick ‘n’ Easy Garlic Fries

By: Anolon Culinary Team

  • Cuisine: American
  • Course: Side Dish



  • 1 pound frozen french fries
  • 1 tablespoon garlic, chopped
  • 1 tablespoon olive oil
  • 1 tablespoon parsley, chopped
  • salt & pepper , to taste



  1. Bake frozen french fries on crisper according to package directions. In small bowl combine garlic and olive oil. A few minutes prior to baking being complete, brush garlic and olive oil o the fries. Finish baking. Toss finished french fries, parsley, salt and pepper together in a bowl and serve.