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Gourmet Recipes

Burgers with onions and cheese on a blue plate in front of an Anolon grill pan
Burgers with Caramelized Onions, Asiago and Basil Mayonnaise
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By Marge Perry & David Bonom

A juicy burger topped with sharp, nutty melted Asiago, meltingly sweet rich caramelized onion and creamy, and cool basil mayonnaise. Read more...
Spanish-Style Braised Brisket Recipe
Spanish-Style Braised Brisket Recipe
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By: Bruce Aidells

Brisket is the go-to main course for many Jewish holiday celebrations like Passover and Chanukah. This recipe adds a Spanish/Sephardic influence by using Spanish paprika, sherry and olives to flavor... Read more...
Pot Roast with Marsala
Pot Roast with Marsala
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By: Nick Stellino

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Dry-Rubbed Skillet-Cooked Rib Eye
Dry-Rubbed Skillet-Cooked Rib Eye
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By: Anolon Culinary Team

Learn how to prepare Dry Rubbed Skillet-Cooked Rib Eye Steak, a Texas classic. Read more...
Chipotle Sloppy Joes
Chipotle Sloppy Joes
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By: Marge Perry & David Bonom

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