Gourmet Recipes to make at home | Anolon Cookware – tagged "Holiday"

Buttermilk Turkey Gravy over Mashed Potato Biscuits

December 16, 2014|Andrea Kruse

Light and flaky mashed potato biscuits smothered with flavorful buttermilk turkey gravy and topped with a poached egg to transform holiday leftovers into an exciting breakfast or brunch. Read more...

Spinach Parmesan Baked Mashed Potatoes

November 25, 2014|Brandy O'Neill

These creamy mashed potatoes are packed with spinach and flavorful Parmesan cheese. To make it even more delicious they’re topped with crispy fried onions. Read more...

Oven Roasted Sage Turkey with Brown Butter Sage Gravy

November 21, 2014|Katie Jasiewicz

Prior to roasting the turkey, brine your turkey for up to 12 hours. Read more...

Caramel Pumpkin Pie with Rosemary Crust

November 10, 2014|Irvin Lin

The hint of savory rosemary in the crust plays well with the caramel and spices in the classic pumpkin pie. The easy shortcut of using a microwave to make the... Read more...

Black Forest Cookies

September 3, 2014|Marge Perry & David Bonom

The luscious combination of cherries and chocolate that make the Black Forest Cake so beloved translate beautifully into a cookie that is both sophisticated and delectable. Read more...

Bourbon Pumpkin Pie with Gingersnap Crust

August 21, 2014|Marge Perry & David Bonom

Just the right amount of bourbon adds lovely warmth—without harsh alcohol flavor—to this luscious pumpkin pie. Read more...

Honey-Pumpkin Cornbread

August 19, 2014|Marge Perry & David Bonom

Pumpkin not only adds wonderful flavor to this cornbread, it also gives it a moist, tender crumb and beautiful orange hue. Read more...

Ginger Molasses Cookies

July 23, 2014|Amy Hatwig

Herbed Sweet Potato Gratin

June 12, 2014|Heather Cheney

Sliced sweet and russet potatoes baked in a creamy and aromatic sauce. A special side dish for any occasion. Read more...

Chorizo Cornbread Stuffing

June 12, 2014|Chungah Ree

An easy, no-fuss, make-ahead crumbly stuffing loaded with so many amazing flavors and a kick of heat that the whole family will go crazy for! It’s so good, you’ll want... Read more...

Roasted Garlic Mashed Potatoes

May 21, 2014|Arlene Mobley

Add the rich and nutty flavor of roasted garlic to plain mashed potatoes and turn an old reliable family recipe into a gourmet side dish. Read more...

Wild Mushroom, Sausage, Apple and Kale Stuffing

February 19, 2014|Marge Perry & David Bonom

Woodsy, earthy flavors combine in sophisticated balance in this flavorful and satisfying stuffing. Read more...