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Sautéed Brussels Sprouts with Bacon
These make an ideal do-ahead Thanksgiving side dish as most of the preparation gets done the day ...
Loaded Mini Hasselback Potatoes
Hasselback potatoes not only look great—those slits in the surface allow more of the skin t...
Pasta Salad with Roasted Tomatoes & Toasted Pine Nuts
This fresh, flavorful & vibrant pasta salad is the perfect dish for outdoor gatherings, it holds ...
Cauliflower "Rice and Beans"
A modern take on a soul food staple – cauliflower rice is a great way to make any meal veggie-pac...
Cornbread, Pecan and Bacon Stuffing
In the Northeast, it’s called stuffing and in the South, it’s dressing. Others will insist it cha...
Parker House Rolls with Sage-Honey Butter
There is no other dinner roll quite like the beloved Parker House roll: it is soft and mildly swe...
Mashed Potatoes with Cauliflower Crumb Crust
The cauliflower crumb crust adds welcome crunchy texture and lovely buttery-parmesan flavor (with...
Blue Potato-Two Potato Latkes
The addition of purple potatoes give these classic latkes a beautiful burst of color.
Rosemary, Gruyère and Garlic Potato Galette
Making a potato galette is an easy way to impress. With a quick cook on the stovetop to jump star...