February 25, 2014 ·Sally JamesWarm Muesli with Peaches This dish is adapted from the traditional Swiss muesli which is served cold. A perfect balanced start to the day. Feel free to experiment with sunflower seeds or walnuts, raisins or any other mix!BySally James Yield: 2 Servings Print Recipe Ingredients 1 cup rolled oats1/4 cup wheat germ1/2 cup apple or fresh orange juice1/4 cup sliced almonds1/4 cup currants1/4 cup bran straws1 apple, gratedyogurt and sliced peaches (or other seasonal fruit), to serve Directions DirectionsPlace the oats and wheat germ in a bowl and add the juice. Add enough water so the oats are just covered. Allow to soak overnight, preferably.In the morning, place in a small saucepan and heat until just warm (you can skip this process and serve cold too).Add the almonds, currants, bran straws and grated apple. Mix well and serve in bowls topped with the yogurt and peaches. Tags:Author_name:Sally James