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Gourmet Recipes

Skirt Steak Sandwiches with Arugula and Herbed Mayonnaise
Skirt Steak Sandwiches with Arugula and Herbed Mayonnaise
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By Alexandra Stafford

Here skirt steak, which cooks to medium-rare in five to six minutes total, is layered with arugula between slices of focaccia smeared with herbed mayonnaise. The key, as with all... Read more...
Crunchy French Toast with Sautéed Bananas
Crunchy French Toast with Sautéed Bananas
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By: Marge Perry & David Bonom

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How to Cook Tuna Steak with a Miso Marinade
How to Cook Tuna Steak with a Miso Marinade
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By Marge Perry & David Bonom

Crisp radish slaw is the perfect crunchy counterpart to grilled tuna steaks. If you can’t find yuzu for the marinade (it is generally available at Asian foods stores and some... Read more...
How to Cook Tuna Steak with a Miso Marinade
How to Cook Tuna Steak with a Miso Marinade
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By Marge Perry & David Bonom

This simple and healthful dish can be on the table in less than 15 minutes. Adjust the cooking time based on the thickness of your tuna steaks, and on how... Read more...
Weeknight Pork Chops with Harissa-Peach Chutney
Weeknight Pork Chops with Harissa-Peach Chutney
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By: Marge Perry & David Bonom

For the weekend version of this recipe, click here. Read more...
Weekend Double Cut Spice Rubbed Pork Chops with Harissa-Peach Chutney
Weekend Double Cut Spice Rubbed Pork Chops with Harissa-Peach Chutney
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By: Marge Perry & David Bonom

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Weekend Spatchcocked Chicken with Truffle Butter and Mushrooms
Weekend Spatchcocked Chicken with Truffle Butter and Mushrooms
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By: Marge Perry & David Bonom

For the weeknight version of this recipe, click here. Read more...
Weeknight Spatchcocked Chicken with Lemon-Caper Butter
Weeknight Spatchcocked Chicken with Lemon-Caper Butter
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By: Marge Perry & David Bonom

For the weekend version of this recipe, click here. Read more...
Plum-Chili Sloppy Joes
Plum-Chili Sloppy Joes
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By Marge Perry & David Bonom

For the weekend version of this recipe, click here. Read more...
Weekend Chili-Plum Glazed Sesame Short Ribs
Weekend Chili-Plum Glazed Sesame Short Ribs
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By: Marge Perry & David Bonom

For the weeknight version of this recipe, click here. Read more...
Bucatini with Guanciale, Spinach, Toasted Walnut Crumbs and Poached Egg
Bucatini with Guanciale, Spinach, Toasted Walnut Crumbs and Poached Egg
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By Marge Perry & David Bonom

*For a saucier pasta add more of the reserved cooking liquid as desired For the weeknight version of this recipe, click here. Read more...
Weeknight One-Pot Lasagna Bolognese
Weeknight One-Pot Lasagna Bolognese
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By Whitney Bond

One Pot Lasagna Bolognese is an easy weeknight meal, made in just 30 minutes in one pot, for easy prep and easy clean-up! Read more...