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Seared Shrimp with Harissa-Tahini Sauce
Beautifully seared and crusted shrimp are drizzled with a creamy, rich (and of course, dairy free...
Striped Bass with Asparagus Tips, Peas, Radishes and Meyer Lemon Vinaigrette
Beautifully crisped skin elevates this dish from tasty to extraordinary. To get that perfect skin...
Pan Seared Lamb Chops with Orange and Chermoula
This elegant and incredibly satisfying dinner is incredibly easy to make. The key is to get nice,...
Bacon, Egg, and White Bean Hummus on Sourdough Toast
This crispy-edged fried egg over white bean hummus with bacon is perfect for any meal of the day....
Spice-Rubbed Chicken
Turn this wonderful savory dinner into the world’s most flavorful chicken salad for lunch. Remove...
Sephardic Moroccan Cornish Hens with Olives and Apricots
A Cornish hen, or Rock Cornish hen is simply a broiler-fryer chicken that weighs between one and ...
Arabica Spice Rubbed Flank Steak
We love this rub so much, we can’t see any reason to make a single batch. This recipe makes enoug...
Filet Mignon with Marsala Mushroom Sauce
This elegant meal is disarmingly simple to prepare. Serve it to guests or make it on a busy weekn...
Steak Kabobs with Peanut Sauce
These are an American take on an Asian favorite. The peanut sauce is a must-make, must-have, must...