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Pasta Salad with Roasted Tomatoes & Toasted Pine Nuts

Pasta Salad with Roasted Tomatoes & Toasted Pine Nuts

This fresh, flavorful & vibrant pasta salad is the perfect dish for outdoor gatherings, it holds ...

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Red Pepper Polenta Bowl with Market Vegetables & Seared Sea Scallops

Red Pepper Polenta Bowl with Market Vegetables & Seared Sea Scallops

Spend a little time in the kitchen making these Polenta Bowls, and you’ll have the perfect weeken...

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Mashed Potatoes with Cauliflower Crumb Crust

Mashed Potatoes with Cauliflower Crumb Crust

The cauliflower crumb crust adds welcome crunchy texture and lovely buttery-parmesan flavor (with...

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Crunchy Buddha Bowls with Green Goddess Dressing

Crunchy Buddha Bowls with Green Goddess Dressing

This bowl makes a great lunch or light dinner, especially when the weather is warm and you want t...

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Salted Caramel Cream Puffs

Salted Caramel Cream Puffs

To ensure your cream puffs stay nice and puffed: 1. Cook the flour long enough so that the dough ...

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Cranberry Pink Peppercorn Margarita

Cranberry Pink Peppercorn Margarita

This is my favorite holiday cocktail! The tart from the cranberry and the hint of vanilla make a ...

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Thanksgiving Toddy

Thanksgiving Toddy

Nothing says Thanksgiving to me quite like the warm, fall flavors of whiskey, ginger, and Allspic...

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Black and White Doughnuts

Black and White Doughnuts

The Black and White cookie is New York’s iconic dessert, recognizable everywhere as belonging to ...

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Hot Chocolate

Hot Chocolate

Have the best-ever instant—but made from scratch—hot chocolate when you keep Cho...

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