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Gourmet Recipes

Blood Orange Posset
Blood Orange Posset
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@oxbowfood

A vibrant no-bake dessert that’s perfect for summer - these blood orange possets are a delicious and creamy treat that’s beautifully served in the hollowed out blood orange peels, topped... Read more...
Olive Oil Sorbet with Mulberries
Olive Oil Sorbet with Mulberries
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@souley_nourished

Silky, faintly grassy, finished with fresh white mulberries, flaky salt, and an unapologetic drizzle more olive oil. Two ways to make it: sorbet (dairy-free) or sherbet (a touch creamier). Read more...
Skirt Steak Tacos
Skirt Steak Tacos
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By Marge Perry & David Bonom

Skirt steak has an assertive meaty flavor and texture that stands up well in a taco; lean flank steak also works well. Marinate the meat ahead and you can have... Read more...
Pan Roasted Pork Chops with Glazed Peaches
Pan Roasted Pork Chops with Glazed Peaches
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By 

Simple, rustic with sweet and sour notes, this pork dish is best when peaches are at their peak. If out of season, try with pears, apples or figs. It’s also... Read more...
Spice Rubbed Pork Chop with Blueberry Maple Rosemary Sauce
Spice Rubbed Pork Chop with Blueberry Maple Rosemary Sauce
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By 

Blueberries are a surprising complement to the spice rubbed pork chops. There’s a subtle sweetness to the blueberry sauce, but don’t expect it to be overpowering. It’s more savory-salty than... Read more...
Grilled Chicken Breasts with Peach-Bourbon Barbecue Sauce
Grilled Chicken Breasts with Peach-Bourbon Barbecue Sauce
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By Marge Perry & David Bonom

This sauce is not only irresistible on chicken, it pairs up beautifully with grilled salmon and shrimp. Or, use it as a dipping sauce for the shrimp or skewered chicken. Read more...
Bourbon BBQ Meatballs
Bourbon BBQ Meatballs
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By: Brandy O'Neill

These simple appetizer spinach meatbaSmall-Batch Italian Wedding Souplls are the perfect holiday addition—a quick homemade bourbon BBQ sauce mixed with savory meatballs. What’s not to love? Read more...
Red, White and Blueberry Cupcakes
Red, White and Blueberry Cupcakes
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By Meghan McGarry

Piled high with fresh berries and topped with a sweet cream cheese frosting, these light white cupcake are also filled with blueberries, raspberries, and a subtle hint of almond –... Read more...
Fajita Stir-Fry with Lime Quinoa
Fajita Stir-Fry with Lime Quinoa
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By Anna Hinman

This quick and easy Mexican-inspired stir-fry is delicious and healthy – lime quinoa topped with spicy fajita chicken and strips of red pepper and onion will quickly become your new... Read more...
From-Scratch Plum Cardamom Jam
From-Scratch Plum Cardamom Jam
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By Marisa McClellan

So often, plums are paired with spices like cinnamon, nutmeg, and ginger. While those are entirely delicious couplings, consider branching out and spiking your plums with cardamom this summer. Using... Read more...
Soda Fountain Bacon Cheeseburger
Soda Fountain Bacon Cheeseburger
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By Marge Perry & David Bonom

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Naan and grilled vegetables on Anolon cookware
Homemade Naan with Grilled Vegetables and Tzatziki
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By 

These fresh grilled vegetable sandwiches are the perfect summer lunch to share by the pool or to eat while on-the-go. The naan, vegetables, and tzatziki are all prepared ahead of... Read more...